[ August 13th ]

I’m from sleepy town Tutong, Brunei.  Our claim to fame is our Pulut Panggang (Grilled Glutinous rice sticks), and our beautiful beaches, and of course our very laidback lifestyle.  Not much to do down here apart from sports or eating out… you can tell which one I prefer…  and I hang out till late with friends A LOT… and that means eating out A LOT!  So I might as well blog about it, no?

I consider myself to be a “Professional Eater”.  I’ve travelled to many parts of the world, and in each place, I sample the local food and drinks as much as possible~ haggis in Scotland, boiled pigeon in China, Blue Stilton, Belutak, Marmite, and don’t get me started on Thai food ~ experience that I will draw upon in my ramblings, no doubt.

This blog isn’t supposed to be about me, but rather the glorious food we have to offer in Brunei. You will get the odd blog about things other than food from time to time, but it’s mainly about that thing you stuff in your face  but wouldn’t admit doing.

But it’s all good…  Bah enjoy your stay!